It is the 12th establishment of the project, and it is also the third in Galicia after the premises of A Coruña and Ribeira.

This new opening joins a list of cities in Spain formed by: Madrid, Valencia, Bilbao, Alicante, Murcia, Vitoria and Malaga, in addition to those already mentioned in Galicia. International expansion is also on the horizon, with the opening of an establishment in Paris in the coming weeks.

The selected location is the “Plaza del Toural”, one of the most emblematic locations in the Galician capital. Like the rest of the “La Conservera” establishments, this new location offers in store sale and delivery service.

Visitors can find the entire Frinsa assortment including its premium Natural Protein range, the healthiest and most natural line of canned fish and meat products. This line is produced using an exclusive raw canning process and offers a variety to choose from including tuna, salmon, hake, chicken breast or turkey breast. If they prefer, they can also buy the traditional Frinsa products of the highest quality such as seafood from the Galician estuaries, tuna belly, octopus or cod among others.

Other complementary products, specially selected, such as wine, vermouth, beer or chips, as well as semi-preserves, are also offered in the store. These products can also be purchased as part of cases and packs, this being a perfect solution to give as a present or take as a souvenir after a visit to Santiago.

The new “La Conservera” store in Santiago de Compostela is open seven days a week and the current opening hours are:

  • Monday: from 10:30 a.m. to 2:30 p.m. and from 4:00 p.m. to 9:00 p.m.
  • Tuesday to Saturday: from 10:30 a.m. to 9:00 p.m.
  • Sundays: from 11:00 a.m. to 2:30 p.m. and from 4:30 p.m. to 9:00 p.m.