21/02/2023
Latest News
20/01/2023
Frinsa participates in the SIRHA Lyon 2023 fair
This year Frinsa participates in the gastronomic fair of Lyon 2023, which celebrates its 40th anniversary and its 21st edition on January 19-23 at the Euroexpo Lyon fairgrounds. In view of the success of previous editions, for this next one the fair will expand the... Read more ⯈
20/01/2023
Frinsa participates in the SIRHA Lyon 2023 fair
This year Frinsa participates in the gastronomic fair of Lyon 2023, which celebrates its 40th anniversary and its 21st edition on January 19-23 at the Euroexpo Lyon fairgrounds. In view of the success of previous editions, for this next one the fair will expand the... Read more ⯈
19/01/2023
Frinsa participates in the MARCA 2023 trade show
Frinsa participates, once again, in the Italian fair MARCA, which will be held on January 18 and 19 in Bologna. This year, the MARCA by BolognaFiere fair celebrates its nineteenth edition, in which the exhibition area is expanded to a total of 6 pavilions. It is the... Read more ⯈
15/10/2022
Frinsa participates in SIAL 2022
After its participation in CONXEMAR, Frinsa also confirms its presence as an exhibitor at the SIAL gastronomic fair, which will take place from October 15-19 in Paris. This is one of the great events of the gastronomic panorama whose first edition was held in 1964 and... Read more ⯈
04/10/2022
Frinsa participates in CONXEMAR 2022
Frinsa participates, one more year, in the CONXEMAR 2022 fair. The organization CONXEMAR, the Spanish Association of Wholesalers, Importers, Processors and Exporters of Fishery and Aquaculture Products, is the main nexus of the frozen sector in Spain with a total of... Read more ⯈
04/10/2022
Frinsa participates in CONXEMAR 2022
Frinsa participates, one more year, in the CONXEMAR 2022 fair. The organization CONXEMAR, the Spanish Association of Wholesalers, Importers, Processors and Exporters of Fishery and Aquaculture Products, is the main nexus of the frozen sector in Spain with a total of... Read more ⯈
10/06/2022