After the recent opening of its commercial office in Abu Dhabi, Frinsa participates this year in the gastronomic fair Gulfood 2023. The fair will celebrate its 28th edition on February 20-24, at the Dubai World Trade Centre.
It is one of the largest international food fairs in the world, with an exhibition area of more than 1 million square meters and 24 pavilions, which hosts more than 5,000 exhibiting brands from over 125 different countries, 49% of which are exhibiting their products for the first time. In addition to the large number of exhibitors and new brands, the fair also offers various activities related to the world of gastronomy, thus providing a complete experience. Some of these activities are: a space to learn about the latest trends in gastronomy, a contest for hospitality students, talks with Michelin star chefs and even a space to explore and learn about the opportunities offered by the metaverse to the gastronomic world.
This year Frinsa, one of the most important companies in the Spanish canning sector, will have its own stand (stand no. HP-D26), where attendees will be able to learn about and taste the range of brands and top-quality canned seafood products marketed by the company. In addition, this year the canning company A Poveira, part of the Frinsa Group, will also be present as part of the Portuguese pavilion. Its stand is located in SA S-211 and, in it, attendees will be able to find and learn about its offer of canned Portuguese seafood products, prepared in the traditional way.